automatic marinated meat machine/vacuum meat tumbler machine

The brief description of meat marinating machine/meat tumbler/meat tumbling machine
1. The vacuum meat tumbler is to put the processed meat and fish into vacuum barrel to knead, massage, and roll. It can improve the speed for meat to absorb salt and seasoning, and keep the meat moisture maximum.
2. This vacuum meat tumbler can exhaust air from meat through vacuumize, so as to not have thermal expansion at subsequent heat process for the meat. It can also improve the appearance color, elasticity, and tenderness of salted meats.
3. This vacuum meat tumbler can absorb the salt and other seasoning uniformly.
4. This whole vacuum meat tumbler machine adopts stainless steel materials, with high quality, and reach health standard.
5. it designs the flow-forming seal capping, with a good sealing effect.
 Note: 
1. We can produce 50L to 3600L capacity vacuum tumbler machine.
2. The machine can be customized based on clients' needs.
3. Please choose the right machine according to your needs.
4. Information on this website is subject to change. To obtain accurate dimensions and equipment configurations, please contact customer service.